Iowa’s barbecue scene has quietly become one of the Midwest’s most delicious, unexpected treasures. Sure, this state is better known for its wide‑open fields and Friday night football, but long‑time locals and travelers alike know that some of the best smoked meats, tender ribs, and tangy sauces are found right here. Great BBQ isn’t about fancy plating; it’s about time, patience, fire, tradition, and flavor that feels like home. Each bite tells a story.
These BBQ joints have earned their reputation for authentic smoke‑kissed flavor, welcoming service, and memorable meals. Some started from backyard smokers, others from family dreams forming around a picnic table, but they all serve food that keeps people coming back, again and again.
Below are the top five BBQ restaurants in Iowa worth driving for, standing in line for, and talking about long after your last bite.
Best BBQ Restaurants in Iowa
1. Smokey D’s BBQ – Des Moines
2. Whatcha Smokin’ BBQ & Brew – Luther
3. Moski’s BBQ – Cascade
4. CR Midnight Smoker BBQ – Cedar Rapids
5. Hickory Park BBQ – Ames
Best BBQ Restaurants in Iowa
1. Smokey D’s BBQ – Des Moines
Smokey D’s isn’t just a local favorite, it’s an institution. This iconic Des Moines spot began from a backyard hobby and grew into a nationally recognized barbecue team turned restaurant. Founders – Darren and Sherry Warth competed with their smoker long before the doors ever opened, and today that passion shows in every plate.
Smokey D’s stands out for its award‑winning pit tradition, more than 90 state championships, and countless regional and national honors decorate its history. In fact, it was even ranked by DoorDash as one of the best BBQ restaurants in the United States, making it one of only a few in the Midwest on that list.
What makes Smokey D’s a must‑try?
Slow‑smoked meats: St. Louis ribs, brisket with rich smoke ring, pulled pork that melts in your mouth.
Signature sides: Creamy mac and cheese, pit beans, cornbread muffins, and more.
Memorable specials: Brisket nachos, house‑made sausage, and their famous burnt ends, a BBQ lover’s dream.
The vibe here is casual and welcoming, perfect for lunch or dinner with friends and family. Whether you’re stopping by the original location or the Skywalk outpost downtown, expect generous portions and flavors rooted in competition‑level BBQ craftsmanship.
Location: Gol locust St, Skywalk level, Des Moines, IA 50309.
Opening hours: Monday to Friday from 10:30 am to 2:00 pm.
2. Whatcha Smokin’ BBQ & Brew – Luther
Tucked away in the rural town of Luther, Whatcha Smokin’ BBQ & Brew is proof that some of the best BBQ experiences aren’t found in big cities, they’re found just off the beaten path. Locals and travelers alike swear by this spot, and national food voices agree. Food & Wine magazine once named it the best BBQ in Iowa, especially praising the brisket burnt ends that draw crowds from miles around.
The restaurant’s charm comes from its Texas‑style barbecue roots and warm small‑town feel. Outdoor patios, friendly servers, and the smell of wood smoke fill the air long before your food arrives. Here’s what keeps people coming back:
Authentic smoke: Meats that are slow‑smoked just right, with juicy pulled pork and brisket that’s rich in flavor.
Hearty sides: Jalapeño creamed corn, smoky beans, crunchy cornbread, and mac and cheese all made in‑house.
Brews on tap: Local beers and refreshments to pair perfectly with your smoky meal.
The setting is unpretentious, the portions generous, and the experience deliciously memorable. This is the kind of BBQ you plan a day trip around.
Location: 403 Iowa Ave, Luther, IA 50152.
Opening hours: Monday (closed )- Tuesday – Sunday: 11:00 AM – 8:00 PM.
3. Moski’s BBQ – Cascade
For BBQ fans willing to take a scenic drive, Moski’s BBQ Cascade has earned a reputation that reaches far beyond this small Iowa town. It has even ranked among the top BBQ spots in the nation, putting Iowa on the map in the BBQ world.
Moski’s journey began as a catering business before opening a permanent location that quickly became a local and regional favorite. Their strength lies in simplicity done right: tender ribs, juicy pulled pork, sliced brisket, smoked chicken, and a range of classic sides that never disappoint.
What locals and visitors love most:
Top‑tier smoke flavor: Each cut is thoroughly infused with wood smoke and seasoned to highlight the meat’s natural flavor.
Reliable quality: Near‑perfect reviews across platforms show how consistently delicious this BBQ is.
Community vibe: Moski’s feels like a place people return to, bringing friends and family for great food and good company.
If you’re exploring beyond city limits, this stop is a BBQ destination worth your taste buds and time.
Location: 329 1st Ave E, Cascade, IA 52033.
Opening hours: Sunday, Monday – Wednesday: Closed
Thursday – Saturday: 11:0 AM – 8:00 PM
4. CR Midnight Smoker BBQ – Cedar Rapids
In the heart of Cedar Rapids’ NewBo Market, CR Midnight Smoker BBQ brings true pit‑smoked flavor to an energetic, community‑focused setting. This place may be smaller than some larger BBQ chains, but it packs a big taste into every bite.
Here’s what makes it stand out:
Bold seasoning: Each meal brings savory meats with rich smoke and seasoning that hits all the right notes.
Perfect textures: From tender pulled pork to satisfying brisket sandwiches, the texture is part of the BBQ’s charm.
Market energy: The NewBo Market atmosphere means you’re eating within a lively local hub of shops, breweries, and culture, perfect for a relaxed food adventure.
CR Midnight Smoker has become a favorite for BBQ lovers in the eastern part of the state, offering authentic smokehouse flavor in a casual, fun setting.
Location: 301 F Ave NW, Cedar Rapids, IA 52405.
Opening hours:
Thursday – Saturday: 11:00 AM – 9:00 PM (or until sold out)
Sunday – Wednesday: Closed.
5. Hickory Park BBQ – Ames
Rounding out our list is Hickory Park BBQ, a classic BBQ favorite in Ames that locals swear by for its comfort food vibe and reliable smoky goodness. What sets it apart is the combination of friendly service, hearty portions, and flavors that feel like home.
Customers often recommend:
Pulled pork sandwiches that are juicy and rich, perfect with a side of slaw.
Smoked chicken and rice that balances smoke and seasoning with ease.
Classic sides like baked beans, cornbread, and creamy coleslaw that round out the meal.
It’s a hometown BBQ spot where you can grab a plate, relax, and enjoy the kind of food that fills both belly and heart and often leaves you planning your next visit.
Location: 1404 S Duff Ave, Ames, IA 50010
Opening hours:
Monday – Sunday: 10:30 AM – 9:00 PM.
CONCLUSION
Barbecue in Iowa is more than just food; it’s tradition, community, and southern‑style smoke made in Midwest heartland kitchens. From Smokey D’s championship heritage to Whatcha Smokin’ becoming a destination BBQ stop, and from Moski’s national acclaim to local favorites like CR Midnight Smoker and Hickory Park, each restaurant brings its own personality and smoke‑soaked magic to the table.
These five BBQ joints are not just places to eat, they are places to taste passion, experience craft, and make delicious memories. Whether you’re a local or just passing through Iowa, plan your BBQ tour and let your taste buds lead the way.
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